Guidelines for Enhancing Research Transparency
Open sharing of research methodologies, data, and conclusions is essential to research transparency and the advancement of scientific knowledge. However,…
Category: Agriculture
Managing Greenhouse Gas Emissions in Temperate Clay Soil
Managing Greenhouse Gas Emissions in Temperate Clay Soil delves into vital factors influencing N2O, CO2, and CH4 emissions. Exploring reduced…
Insect-Based Livestock Feed in Europe: Unraveling Societal Acceptability and Value-Based Perspectives
It explores the social dimensions surrounding insect-based feed in the EU. Analyzing responses from a public consultation, the study uncovers…
“Combatting Wheat Powdery Mildew: Insights from a Global Study on Resistance Genes and Germplasm Diversity.”
Wheat powdery mildew, caused by Blumeria graminis f. sp. tritici (Bgt), poses a global threat to wheat production. Due to…
Nutrition Security in Sub-Saharan Africa: Diversifying Crops for Climate Resilience
Researchers advocate for a shift in sub-Saharan Africa’s agricultural focus from maize to resilient crops like cassava and soybeans, emphasizing…
Positive Impacts of Slash-and-Burn Agriculture on Forest Biodiversity: Indigenous Practices in Belize Revealed
A recent study in Belize unveils the positive impacts of slash-and-burn agriculture on forest biodiversity. Indigenous farmers, practicing intermediate-sized slash-and-burn…
Do Plants Feel Pain?
Unlike animals, plants lack a central nervous system and a brain, which are essential components for experiencing pain in animals.…
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The Majestic African Milk Tree
The ‘Milk’ part of this plant’s name comes from the fact that it produces a milky-looking sap that is contained…